NCM-710 Chocolate Tempering Machine
NCM-710 Chocolate Tempering Machine

After the chocolate has been tempered, it is hard and dense,
crystal stable, delicate in texture, shiny, easy to mould, and crisp in the entrance.
  1. Voltage:Single Phase 220V                       
  2. Watt:1500 W
  3. Size:57cm *47cm*47cm
  4. Capacity:10 kg
  5. Net weight:40 kg
  6. Material:Stainless Steel
  7. Water and Butter temperature display. 
  8. Water can be used for temperature adjustment.
  8. Country of Origin: Made in Taiwan
  9. Copyright protected.  Violators will be prosecuted.